Sunday, April 27, 2008

Are humans evolving faster?

PRESS RELEASE

Findings suggest we are becoming more different, not alike
Researchers discovered genetic evidence that human evolution is speeding up – and has not halted or proceeded at a constant rate, as had been thought – indicating that humans on different continents are becoming increasingly different.

"We used a new genomic technology to show that humans are evolving rapidly, and that the pace of change has accelerated a lot in the last 40,000 years, especially since the end of the Ice Age roughly 10,000 years ago," says research team leader Henry Harpending, a distinguished professor of anthropology at the University of Utah.

Harpending says there are provocative implications from the study, published online Monday, Dec. 10 in the journal Proceedings of the National Academy of Sciences:

-- "We aren't the same as people even 1,000 or 2,000 years ago," he says, which may explain, for example, part of the difference between Viking invaders and their peaceful Swedish descendants. "The dogma has been these are cultural fluctuations, but almost any temperament trait you look at is under strong genetic influence."

-- "Human races are evolving away from each other," Harpending says. "Genes are evolving fast in Europe, Asia and Africa, but almost all of these are unique to their continent of origin. We are getting less alike, not merging into a single, mixed humanity." He says that is happening because humans dispersed from Africa to other regions 40,000 years ago, "and there has not been much flow of genes between the regions since then."

"Our study denies the widely held assumption or belief that modern humans [those who widely adopted advanced tools and art] appeared 40,000 years ago, have not changed since and that we are all pretty much the same. We show that humans are changing relatively rapidly on a scale of centuries to millennia, and that these changes are different in different continental groups."

The increase in human population from millions to billions in the last 10,000 years accelerated the rate of evolution because "we were in new environments to which we needed to adapt," Harpending adds. "And with a larger population, more mutations occurred."

Study co-author Gregory M. Cochran says: "History looks more and more like a science fiction novel in which mutants repeatedly arose and displaced normal humans – sometimes quietly, by surviving starvation and disease better, sometimes as a conquering horde. And we are those mutants."

Harpending conducted the study with Cochran, a New Mexico physicist, self-taught evolutionary biologist and adjunct professor of anthropology at the University of Utah; anthropologist John Hawks, a former Utah postdoctoral researcher now at the University of Wisconsin, Madison; geneticist Eric Wang of Affymetrix, Inc. in Santa Clara, Calif.; and biochemist Robert Moyzis of the University of California, Irvine.

No Justification for Discrimination

The new study comes from two of the same University of Utah scientists – Harpending and Cochran – who created a stir in 2005 when they published a study arguing that above-average intelligence in Ashkenazi Jews – those of northern European heritage – resulted from natural selection in medieval Europe, where they were pressured into jobs as financiers, traders, managers and tax collectors. Those who were smarter succeeded, grew wealthy and had bigger families to pass on their genes. Yet that intelligence also is linked to genetic diseases such as Tay-Sachs and Gaucher in Jews.

That study and others dealing with genetic differences among humans – whose DNA is more than 99 percent identical – generated fears such research will undermine the principle of human equality and justify racism and discrimination. Other critics question the quality of the science and argue culture plays a bigger role than genetics.

Harpending says genetic differences among different human populations "cannot be used to justify discrimination. Rights in the Constitution aren't predicated on utter equality. People have rights and should have opportunities whatever their group."

Analyzing SNPs of Evolutionary Acceleration

The study looked for genetic evidence of natural selection – the evolution of favorable gene mutations – during the past 80,000 years by analyzing DNA from 270 individuals in the International HapMap Project, an effort to identify variations in human genes that cause disease and can serve as targets for new medicines.

The new study looked specifically at genetic variations called "single nucleotide polymorphisms," or SNPs (pronounced "snips") which are single-point mutations in chromosomes that are spreading through a significant proportion of the population.

Imagine walking along two chromosomes – the same chromosome from two different people. Chromosomes are made of DNA, a twisting, ladder-like structure in which each rung is made of a "base pair" of amino acids, either G-C or A-T. Harpending says that about every 1,000 base pairs, there will be a difference between the two chromosomes. That is known as a SNP.

Data examined in the study included 3.9 million SNPs from the 270 people in four populations: Han Chinese, Japanese, Africa's Yoruba tribe and northern Europeans, represented largely by data from Utah Mormons, says Harpending.

Over time, chromosomes randomly break and recombine to create new versions or variants of the chromosome. "If a favorable mutation appears, then the number of copies of that chromosome will increase rapidly" in the population because people with the mutation are more likely to survive and reproduce, Harpending says.

"And if it increases rapidly, it becomes common in the population in a short time," he adds.

The researchers took advantage of that to determine if genes on chromosomes had evolved recently. Humans have 23 pairs of chromosomes, with each parent providing one copy of each of the 23. If the same chromosome from numerous people has a segment with an identical pattern of SNPs, that indicates that segment of the chromosome has not broken up and recombined recently.

That means a gene on that segment of chromosome must have evolved recently and fast; if it had evolved long ago, the chromosome would have broken and recombined.

Harpending and colleagues used a computer to scan the data for chromosome segments that had identical SNP patterns and thus had not broken and recombined, meaning they evolved recently. They also calculated how recently the genes evolved.

A key finding: 7 percent of human genes are undergoing rapid, recent evolution.

The researchers built a case that human evolution has accelerated by comparing genetic data with what the data should look like if human evolution had been constant:


The study found much more genetic diversity in the SNPs than would be expected if human evolution had remained constant.


If the rate at which new genes evolve in Africans was extrapolated back to 6 million years ago when humans and chimpanzees diverged, the genetic difference between modern chimps and humans would be 160 times greater than it really is. So the evolution rate of Africans represents a recent speedup in evolution.


If evolution had been fast and constant for a long time, there should be many recently evolved genes that have spread to everyone. Yet, the study revealed many genes still becoming more frequent in the population, indicating a recent evolutionary speedup.

Next, the researchers examined the history of human population size on each continent. They found that mutation patterns seen in the genome data were consistent with the hypothesis that evolution is faster in larger populations.

Evolutionary Change and Human History: Got Milk?

"Rapid population growth has been coupled with vast changes in cultures and ecology, creating new opportunities for adaptation," the study says. "The past 10,000 years have seen rapid skeletal and dental evolution in human populations, as well as the appearance of many new genetic responses to diet and disease."

The researchers note that human migrations into new Eurasian environments created selective pressures favoring less skin pigmentation (so more sunlight could be absorbed by skin to make vitamin D), adaptation to cold weather and dietary changes.

Because human population grew from several million at the end of the Ice Age to 6 billion now, more favored new genes have emerged and evolution has speeded up, both globally and among continental groups of people, Harpending says.

"We have to understand genetic change in order to understand history," he adds.

For example, in China and most of Africa, few people can digest fresh milk into adulthood. Yet in Sweden and Denmark, the gene that makes the milk-digesting enzyme lactase remains active, so "almost everyone can drink fresh milk," explaining why dairying is more common in Europe than in the Mediterranean and Africa, Harpending says.

He now is studying if the mutation that allowed lactose tolerance spurred some of history's great population expansions, including when speakers of Indo-European languages settled all the way from northwest India and central Asia through Persia and across Europe 4,000 to 5,000 years ago. He suspects milk drinking gave lactose-tolerant Indo-European speakers more energy, allowing them to conquer a large area.

But Harpending believes the speedup in human evolution "is a temporary state of affairs because of our new environments since the dispersal of modern humans 40,000 years ago and especially since the invention of agriculture 12,000 years ago. That changed our diet and changed our social systems. If you suddenly take hunter-gatherers and give them a diet of corn, they frequently get diabetes. We're still adapting to that. Several new genes we see spreading through the population are involved with helping us prosper with high-carbohydrate diet."

Energy-Harvesting Floors


New York Times
December 10, 2006

By CLAY RISEN
The average human being generates about eight watts of energy with each step, most of which is expended as vibration. It may not sound like much, but take the 30,000 or more people who pass through a major-city subway hub at rush hour, and suddenly you've got serious power. That's usually a problem for architects and engineers, who have to design structures to withstand such small but persistent pressure. But the Facility, a London architecture firm, sees it as an opportunity. The company proposes putting small hydraulic generators in floors to capture vibration and convert it into electricity.

The Facility will roll out a prototype energy-harvesting staircase next year and ultimately use the technology, dubbed the Pacesetter, as part of a larger project to revamp London's South Central subway stations. "For each footstep we can harvest three to five watts of energy," says Claire Price, the director of the Facility. "In a rush-hour period in this country, some of the larger stations experience 34,000 people walking through it. At three to five watts, you're generating a lot of kilowatt hours, enough to power all of the lighting and audio equipment within the building and beyond." Price and her company are also developing a similar unit to be placed in train tunnels — essentially, as Price describes it, "a microgenerator that resonates in tune with passing trains and that will generate power that will then power a series of wire-free L.E.D. light units, such as street lamps."

The Pacesetter is part of a growing body of devices that capture the diffuse energy emanating from human and natural activity, ranging from enormous ocean-borne floats that make use of wave energy to the devices in some tennis rackets that draw power from the impact with a ball and use it to counteract vibration, thus reducing strain on a player's wrist. Someday, the Facility team speculates, systems like the Pacesetter will be everywhere — not just in the floor but anywhere small amounts of vibration or other ambient energy can be harvested efficiently: under roadbeds, at gyms, even inside fabric. "It goes on and on," Price says. "The possibilities are endless."

crowd farming: footstep power

James Graham, who, with fellow MIT graduate student Thaddeus Jusczyk, is helping to develop the growing field of "crowd farming."

They figure that the stomp of every footfall gives off enough power to light two 60-watt bulbs for one second.

Over the past few years there’s been a boom in technology that harnesses piezoelectricity — the science of drawing power from mechanical stress, including motion.

Monday, April 14, 2008

Earth's natural wealth: an audit




23 May 2007
NewScientist.com news service
David Cohen


"I get excited every time I see a street cleaner," says Hazel Prichard. It's what they collect in their sacks that gets her juices flowing, because the grime and litter they sweep up off the streets is laced with traces of platinum, one of the world's rarest and most expensive metals. The catalytic converters that keep exhaust pollutants from cars, trucks and buses down to an acceptable level all use platinum, and over the years it is slowly but steadily lost through these vehicles' exhaust pipes. Prichard, a geologist at the University of Cardiff in the UK, reckons that tonnes of the stuff is being sprayed out onto the world's streets and highways every year, and she is hunting for places where it is concentrated enough to be worth recovering. One of her prime targets is the waste containers in road-sweeping machines.

This could prove lucrative, but Prichard is motivated by something far more significant than the chance of a quick buck. Platinum is a vital component not only of catalytic converters but also of fuel cells - and supplies are running out. It has been estimated that if all the 500 million vehicles in use today were re-equipped with fuel cells, operating losses would mean that all the world's sources of platinum would be exhausted within 15 years. Unlike with oil or diamonds, there is no synthetic alternative: platinum is a chemical element, and once we have used it all there is no way on earth of getting any more. What price then pollution-free cities?

It's not just the world's platinum that is being used up at an alarming rate. The same goes for many other rare metals such as indium, which is being consumed in unprecedented quantities for making LCDs for flat-screen TVs, and the tantalum needed to make compact electronic devices like cellphones. How long will global reserves of uranium last in a new nuclear age? Even reserves of such commonplace elements as zinc, copper, nickel and the phosphorus used in fertiliser will run out in the not-too-distant future. So just what proportion of these materials have we used up so far, and how much is there left to go round?

Perhaps surprisingly, given how much we rely on these elements, we can't be sure. For a start, the annual global consumption of most precious metals is not known with any certainty. Estimating the extractable reserves of many metals is also difficult. For rare metals such as indium and gallium, these figures are kept a closely guarded secret by mining companies. Governments and academics are only just starting to realise that there could be a problem looming, so studies of the issue are few and far between.

Armin Reller, a materials chemist at the University of Augsburg in Germany, and his colleagues are among the few groups who have been investigating the problem. He estimates that we have, at best, 10 years before we run out of indium. Its impending scarcity could already be reflected in its price: in January 2003 the metal sold for around $60 per kilogram; by August 2006 the price had shot up to over $1000 per kilogram.

Uncertainties like this pose far-reaching questions. In particular, they call into doubt dreams that the planet might one day provide all its citizens with the sort of lifestyle now enjoyed in the west. A handful of geologists around the world have calculated the costs of new technologies in terms of the materials they use and the implications of their spreading to the developing world. All agree that the planet's booming population and rising standards of living are set to put unprecedented demands on the materials that only Earth itself can provide. Limitations on how much of these materials is available could even mean that some technologies are not worth pursuing long term.

Take the metal gallium, which along with indium is used to make indium gallium arsenide. This is the semiconducting material at the heart of a new generation of solar cells that promise to be up to twice as efficient as conventional designs. Reserves of both metals are disputed, but in a recent report René Kleijn, a chemist at Leiden University in the Netherlands, concludes that current reserves "would not allow a substantial contribution of these cells" to the future supply of solar electricity. He estimates gallium and indium will probably contribute to less than 1 per cent of all future solar cells - a limitation imposed purely by a lack of raw material.

To get a feel for the scale of the problem, we have turned to data from the US Geological Survey's annual reports and UN statistics on global population. This has allowed us to estimate the effect that increases in living standards will have on the time it will take for key minerals to run out (see Graphs). How many years, for instance, would these minerals last if every human on the planet were to consume them at just half the rate of an average US resident today?

The calculations are crude - they don't take into account any increase in demand due to new technologies, and also assume that current production equals consumption. Yet even based on these assumptions, they point to some alarming conclusions. Without more recycling, antimony, which is used to make flame retardant materials, will run out in 15 years, silver in 10 and indium in under five. In a more sophisticated analysis, Reller has included the effects of new technologies, and projects how many years we have left for some key metals. He estimates that zinc could be used up by 2037, both indium and hafnium - which is increasingly important in computer chips - could be gone by 2017, and terbium - used to make the green phosphors in fluorescent light bulbs - could run out before 2012. It all puts our present rate of consumption into frightening perspective (see Diagram).

Our hunger for metals and minerals may not grow indefinitely, however. When Tom Graedel and colleagues at Yale University looked at figures for the consumption of iron - one of our planet's most plentiful metals - they found that per capita consumption in the US levelled off around 1980. "This suggests there might be only so many iron bridges, buildings and cars a member of a technologically advanced society needs," Graedel says. He is now studying whether this plateau is a universal phenomenon, in which case it might be possible to predict the future iron requirements of developing nations. Whether consumption of other metals is also set to plateau seems more questionable. Demand for copper, the only other metal Graedel has studied, shows no sign of levelling off, and based on 2006 figures for per capita consumption he calculates that by 2100 global demand for copper will outstrip the amount extractable from the ground.

So what can be done? Reller is unequivocal: "We need to minimise waste, find substitutes where possible, and recycle the rest." Prichard, working with Lynne Macaskie at the University of Birmingham in the UK, has found that platinum makes up as much as 1.5 parts per million of roadside dust. They are now seeking out the largest of these urban platinum deposits, and Macaskie is developing a bacterial process that will efficiently extract the platinum from the dust.

Other metals could be obtained in equally unorthodox places. Cities are huge stores of metals that could be repurposed, Kleijn points out. Replacing copper water pipes with plastic, say, would free up large quantities of copper for other uses. Tailings from worked-out mines contain small amounts of minerals that may become economic to extract. Some metals could be taken from seawater. "It's all a matter of energy cost," he says. "You could go to the moon to mine precious materials. The question is: could you afford it?"

These may sound like drastic solutions, but as Graedel points out in a paper published last year (Proceedings of the National Academy of Sciences, vol 103, p 1209), "Virgin stocks of several metals appear inadequate to sustain the modern 'developed world' quality of life for all of Earth's people under contemporary technology." And when resources run short, conflict is often not far behind. It is widely acknowledged that one of the key motives for civil war in the Democratic Republic of the Congo between 1998 and 2002 was the riches to be had from the country's mineral resources, including tantalum mines - the biggest in Africa. The war coincided with a surge in the price of the metal caused by the increasing popularity of mobile phones (New Scientist, 7 April 2001, p 46).

Similar tensions over supplies of other rare metals are not hard to imagine. The Chinese government is supplementing its natural deposits of rare metals by investing in mineral mines in Africa and buying up high-tech scrap to extract metals that are key to its developing industries. The US now imports over 90 per cent of its so-called "rare earth" metals from China, according to the US Geological Survey. If China decided to cut off the supply, that would create a big risk of conflict, says Reller.

Reller and Graedel say urgent action is required. Firstly, we need accurate estimates of global reserves and precise figures for consumption. Then we need to set up an accelerated programme to recycle, reuse and, where possible, replace rare elements with more abundant ones. Without all this, any dream of a more equitable future for humanity will come to nothing.

Governments seem, at last, to be taking the issue seriously, and next month an OECD working group will be convened to come up with some of the answers. If that goes to plan, we will soon at least have a clearer idea of the problem. Whether any solution to looming global shortages can then be found remains to be seen.

From issue 2605 of New Scientist magazine, 23 May 2007, page 34-41

For the latest from New Scientiist visit www.newscientist.com

Saturday, April 12, 2008

Bird Songs on Spring Mornings


Dawn chorus of birds makes spring really sing
Jerry George
Saturday, April 12, 2008
Daytime robin song is nothing compared with the dawn chor...

Take my word for it: Inside each of us is one venerable gene that causes most of us to go plumb gaga over spring. It's double dominant in me.

The thing that sets my synapses sparking isn't the clean, crisp, fresh-laundry smell of a spring morning or the first Douglas iris that bursts into bloom like a firecracker above the still soggy ground. Yeah, both are special. But what triggers my chest to swell with the breath of new life is a phenomena birders call the dawn chorus.

Every year songbirds gather in places where insects are plentiful to make and raise new generations - and sing. The woods are full of their seemingly happy twitters throughout the day, but what we hear most of the day is incidental, whistle-while-you-work bantering compared with the symphony of birdsong that greets the dawn.

If you want to experience one of the great treats of nature, take yourself to any tree-shrouded waterway an hour before sunrise. Don't cheat on the time. The chorus is best experienced when you hear the whole show.

In Northern California, the chorus begins with a robin solo. Long before there is the least hint of daylight, you'll hear a robin call out to the world.

In the first weeks of spring, the robins seem tentative. Their calls are muted like they're talking to themselves or mumbling as if they fear that someone or something will notice them. But soon the robins begin declaring their claim on turf or suitability as mates.

The "song" sounds wonderfully melodic to human ears. I wonder, though, whether the male robin's not-so-subtle shout plays the same in the brain of a female robin. Could it come across like a punch-drunk Rocky Balboa shouting, "Yo, Adrian!" Or, you reckon, more like a Placido Domingo aria?

However these birdsongs play, they're important. The dawn chorus is celebrated by songbirds all over the world every spring morning.

As light comes to the world each day and as the season lengthens, more and more birds join in. By a half hour after dawn in late April, hundreds of birds have joined the feathered choir.

Then, responding to an environmental signal not yet recognized by biologists, the chorus stops.

The dawn chorus, no matter where I might be, works better than any alarm clock. With the first trill of the robin, I'm awake and listening for each new voice lending its song to the harmony.

You would imagine that with the dawn chorus as universal and dramatic as it is, scientists would be drawn to it, and they have been, but it wasn't until recently that the scientists finally began to sort out which birds sing when and why.

Years ago, when the dawn chorus was first described, bird-watchers speculated that the first singers had to see well in the dark. Shouting out to the world, "Here I am and I'm very cool," is not the best strategy for hiding from a hungry owl.

So the thought back then was that the first singer had to have big eyes that gather a lot of light to see predators coming.

It sounded like a good explanation, but it went untested until recently, when scientists recorded when each type of bird sang, measured its eye size and also recorded the lumens of light when the birds first burst into song.

Sure enough, the robin has big eyes, and the little tweeters that join in later have smaller eyes.

One puzzle solved.

The other part was easy. Careful observation showed that the chorus was mainly male. When it's spring, what does a young man's fancy turn to? Love.

No surprise, it's the same for birds. In early spring, before mating, the males are out for mates. But the dawn chorus continues after mating. What then?

Turf. Territory.

Territory, whether for mating, nesting or feeding, is always a motivator in birdsong.

Birds don't have handy "Keep Out" signs to put on their personal tree or shrub, so they say it in a song. Again, what appears to our ears as melodious and pleasant, may be heard quite differently by other birds.


Knowing that scientific reality, however, does not change my emotional reaction on hearing the glorious squawking, squeaking, twittering, all mixed together, sometimes hundreds of different voices, as the feathered choir members fill their leafy cathedral with a celebration of the coming day.

To me, every dawn chorus is like Beethoven's Ninth Symphony, an "Ode to Joy."

Freelance writer "Digger" Jerry George sends his journal "letters" home to the Bay Area wherever he happens to be observing nature. He has come to rest for the time being on the Swinomish Indian reservation in the Puget Sound. E-mail him at home@sfchronicle.com.

http://sfgate.com/cgi-bin/article.cgi?f=/c/a/2008/04/12/HOC21030E8.DTL

This article appeared on page F - 5 of the San Francisco Chronicle

Thursday, April 10, 2008

Ken Wilber naming stages of developmental



http://wilber.shambhala.com/html/books/cowokev7_intro.cfm/

Here is a brief description of all eight waves, the percentage of the world population at each wave, and the percentage of social power held by each. [8] Remember, these are all variations on archaic to magic to mythic to rational to integral, which is the common "developmental space" revealed by most research.



1. Beige: Archaic-Instinctual . The level of basic survival; food, water, warmth, sex, and safety have priority. Uses habits and instincts just to survive. Distinct self is barely awakened or sustained. Forms into survival bands to perpetuate life.

Where seen: First human societies, newborn infants, senile elderly, late-stage Alzheimer's victims, mentally ill street people, starving masses, shell shock. 0.1% of the adult population, 0% power.



2. Purple: Magical-Animistic . Thinking is animistic; magical spirits, good and bad, swarm the earth leaving blessings, curses, and spells which determine events. Forms into ethnic tribes . The spirits exist in ancestors and bond the tribe. Kinship and lineage establish political links. Sounds "holistic" but is actually atomistic: "there is a name for each bend in the river but no name for the river."

Where seen: Belief in voodoo-like curses, blood oaths, ancient grudges, good luck charms, family rituals, magical ethnic beliefs and superstitions; strong in Third-World settings, gangs, athletic teams, and corporate "tribes." 10% of the population, 1% of the power.



3. Red: Power Gods . First emergence of a self distinct from the tribe; powerful, impulsive, egocentric, heroic. Mythic spirits, dragons, beasts, and powerful people. Feudal lords protect underlings in exchange for obedience and labor. The basis of feudal empires --power and glory. The world is a jungle full of threats and predators. Conquers, out-foxes, and dominates; enjoys self to the fullest without regret or remorse.

Where seen: The "terrible twos," rebellious youth, frontier mentalities, feudal kingdoms, epic heroes, James Bond villains, soldiers of fortune, wild rock stars, Atilla the Hun, Lord of the Flies . 20% of the population, 5% of the power.



4. Blue: Conformist Rule . Life has meaning, direction, and purpose, with outcomes determined by an all-powerful Other or Order. This righteous Order enforces a code of conduct based on absolutist and unvarying principles of "right" and "wrong." Violating the code or rules has severe, perhaps everlasting repercussions. Following the code yields rewards for the faithful. Basis of ancient nations . Rigid social hierarchies; paternalistic; one right way and only one right way to think about everything. Law and order; impulsivity controlled through guilt; concrete-literal and fundamentalist belief; obedience to the rule of Order. Often "religious" [in the mythic-membership sense; Graves and Beck refer to it as the "saintly/absolutistic" level], but can be secular or atheistic Order or Mission.

Where seen: Puritan America, Confucian China, Dickensian England, Singapore discipline, codes of chivalry and honor, charitable good deeds, religious fundamentalism (e.g., Christian and Islamic), Boy and Girl Scouts, "moral majority," patriotism. 40% of the population, 30% of the power.



5. Orange: Scientific Achievement . At this wave, the self "escapes" from the "herd mentality" of blue, and seeks truth and meaning in individualistic terms--hypothetico-deductive, experimental, objective, mechanistic, operational--"scientific" in the typical sense. The world is a rational and well-oiled machine with natural laws that can be learned, mastered, and manipulated for one's own purposes. Highly achievement oriented, especially (in America) toward materialistic gains. The laws of science rule politics, the economy, and human events. The world is a chess-board on which games are played as winners gain pre-eminence and perks over losers. Marketplace alliances; manipulate earth's resources for one's strategic gains. Basis of corporate states .

Where seen: The Enlightenment, Ayn Rand's Atlas Shrugged , Wall Street, emerging middle classes around the world, cosmetics industry, trophy hunting, colonialism, the Cold War, fashion industry, materialism, liberal self-interest. 30% of the population, 50% of the power.



6. Green: The Sensitive Self . Communitarian, human bonding, ecological sensitivity, networking. The human spirit must be freed from greed, dogma, and divisiveness; feelings and caring supersede cold rationality; cherishing of the earth, Gaia, life. Against hierarchy; establishes lateral bonding and linking. Permeable self, relational self, group intermeshing. Emphasis on dialogue, relationships. Basis of values communes (i.e., freely chosen affiliations based on shared sentiments). Reaches decisions through reconciliation and consensus (downside: interminable "processing" and incapacity to reach decisions). Refresh spirituality, bring harmony, enrich human potential. Strongly egalitarian, anti-hierarchy, pluralistic values, social construction of reality, diversity, multiculturalism, relativistic value systems; this worldview is often called pluralistic relativism . Subjective, nonlinear thinking; shows a greater degree of affective warmth, sensitivity, and caring, for earth and all its inhabitants.

Where seen: Deep ecology, postmodernism, Netherlands idealism, Rogerian counseling, Canadian health care, humanistic psychology, liberation theology, cooperative inquiry, World Council of Churches, Greenpeace, animal rights, ecofeminism, post-colonialism, Foucault/Derrida, politically correct, diversity movements, human rights issues, ecopsychology. 10% of the population, 15% of the power.



With the completion of the green meme, human consciousness is poised for a quantum jump into "second-tier thinking." Clare Graves referred to this as a "momentous leap," where "a chasm of unbelievable depth of meaning is crossed." In essence, with second-tier consciousness, one can think both vertically and horizontally, using both hierarchies and heterarchies. One can, for the first time, vividly grasp the entire spectrum of interior development, and thus see that each level, each meme, each wave is crucially important for the health of the overall spiral.

As I would word it, since each wave is "transcend and include," each wave is a fundamental ingredient of all subsequent waves, and thus each is to be cherished and embraced. Moreover, each wave can itself be activated or reactivated as life circumstances warrant. [9] In emergency situations, we can activate red power drives; in response to chaos, we might need to activate blue order; in looking for a new job, we might need orange achievement drives; in marriage and with friends, close green bonding.

But what none of those memes can do, on their own, is fully appreciate the existence of the other memes. Each of those first-tier memes thinks that its worldview is the correct or best perspective. It reacts negatively if challenged; it lashes out, using its own tools, whenever it is threatened. Blue order is very uncomfortable with both red impulsiveness and orange individualism. Orange individualism thinks blue order is for suckers and green egalitarianism is weak and woo-woo. Green egalitarianism cannot easily abide excellence and value rankings, big pictures, hierarchies, or anything that appears authoritarian, and thus green reacts strongly to blue, orange, and anything post-green.

All of that begins to change with second-tier thinking. Because second-tier consciousness is fully aware of the interior stages of development--even if it cannot articulate them in a technical fashion--it steps back and grasps the big picture, and thus second-tier thinking appreciates the necessary role that all of the various memes play. Using what we would recognize as mature vision-logic, second-tier awareness thinks in terms of the overall spiral of existence, and not merely in the terms of any one level.

Where the green meme uses early or beginning vision-logic in order to grasp the numerous different systems and pluralistic contexts that exist in different cultures (which is why it is indeed the sensitive self, i.e., sensitive to the marginalization of others), second-tier thinking goes one step further. It looks for the rich contexts that link and join these pluralistic systems, and thus it takes these separate systems and begins to embrace, include, and integrate them into holistic spirals and holarchies (Beck and Cowan themselves refer to second-tier thinking as operating with "holons"). These holarchies include both interior (consciousness) and exterior (material) waves of development, in both vertical and horizontal dimensions (i.e., hierarchical and heterarchical), resulting in a multi-leveled, multi-dimensional, multi-modal, richly holarchical view. Second-tier thinking, in other words, is instrumental in moving from pluralistic relativism to universal integralism .

The extensive research of Graves, Beck, and Cowan indicates that there are two major waves to this second-tier consciousness (corresponding to what we would recognize as middle and late vision-logic):



7. Yellow: Integrative . Life is a kaleidoscope of natural hierarchies [holarchies], systems, and forms. Flexibility, spontaneity, and functionality have the highest priority. Differences and pluralities can be integrated into interdependent, natural flows. Egalitarianism is complemented with natural degrees of excellence where appropriate. Knowledge and competency should supersede rank, power, status, or group. The prevailing world order is the result of the existence of different levels of reality (memes) and the inevitable patterns of movement up and down the dynamic spiral. Good governance facilitates the emergence of entities through the levels of increasing complexity (nested hierarchy).



8. Turquoise: Holistic . Universal holistic system, holons/waves of integrative energies; unites feeling with knowledge [centaur]; multiple levels interwoven into one conscious system. Universal order, but in a living, conscious fashion, not based on external rules (blue) or group bonds (green). A "grand unification" is possible, in theory and in actuality. Sometimes involves the emergence of a new spirituality as a meshwork of all existence. Turquoise thinking uses the entire spiral; sees multiple levels of interaction; detects harmonics, the mystical forces, and the pervasive flow-states that permeate any organization.

Second-tier thinking: 1% of the population, 5% of the power.



With only 1 percent of the population at second-tier thinking (and only 0.1 percent at turquoise), second-tier consciousness is relatively rare because it is now the "leading-edge" of collective human evolution. As examples, Beck and Cowan mention items ranging from Teilhard de Chardin's noosphere to the growth of transpersonal psychology, with increases in frequency definitely on the way, and even higher memes still in the offing....

Saturday, March 29, 2008

Are our brains wired for math?


http://www.newyorker.com/reporting/2008/03/03/080303fa_fact_holt

Are our brains wired for math?
by Jim Holt March 3, 2008


According to Stanislas Dehaene, humans have an inbuilt “number sense” capable of some basic calculations and estimates. The problems start when we learn mathematics and have to perform procedures that are anything but instinctive.

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One morning in September, 1989, a former sales representative in his mid-forties entered an examination room with Stanislas Dehaene, a young neuroscientist based in Paris. Three years earlier, the man, whom researchers came to refer to as Mr. N, had sustained a brain hemorrhage that left him with an enormous lesion in the rear half of his left hemisphere. He suffered from severe handicaps: his right arm was in a sling; he couldn’t read; and his speech was painfully slow. He had once been married, with two daughters, but was now incapable of leading an independent life and lived with his elderly parents. Dehaene had been invited to see him because his impairments included severe acalculia, a general term for any one of several deficits in number processing. When asked to add 2 and 2, he answered “three.” He could still count and recite a sequence like 2, 4, 6, 8, but he was incapable of counting downward from 9, differentiating odd and even numbers, or recognizing the numeral 5 when it was flashed in front of him.

To Dehaene, these impairments were less interesting than the fragmentary capabilities Mr. N had managed to retain. When he was shown the numeral 5 for a few seconds, he knew it was a numeral rather than a letter and, by counting up from 1 until he got to the right integer, he eventually identified it as a 5. He did the same thing when asked the age of his seven-year-old daughter. In the 1997 book “The Number Sense,” Dehaene wrote, “He appears to know right from the start what quantities he wishes to express, but reciting the number series seems to be his only means of retrieving the corresponding word.”

Dehaene also noticed that although Mr. N could no longer read, he sometimes had an approximate sense of words that were flashed in front of him; when he was shown the word “ham,” he said, “It’s some kind of meat.” Dehaene decided to see if Mr. N still had a similar sense of number. He showed him the numerals 7 and 8. Mr. N was able to answer quickly that 8 was the larger number—far more quickly than if he had had to identify them by counting up to the right quantities. He could also judge whether various numbers were bigger or smaller than 55, slipping up only when they were very close to 55. Dehaene dubbed Mr. N “the Approximate Man.” The Approximate Man lived in a world where a year comprised “about 350 days” and an hour “about fifty minutes,” where there were five seasons, and where a dozen eggs amounted to “six or ten.” Dehaene asked him to add 2 and 2 several times and received answers ranging from three to five. But, he noted, “he never offers a result as absurd as 9.”

In cognitive science, incidents of brain damage are nature’s experiments. If a lesion knocks out one ability but leaves another intact, it is evidence that they are wired into different neural circuits. In this instance, Dehaene theorized that our ability to learn sophisticated mathematical procedures resided in an entirely different part of the brain from a rougher quantitative sense. Over the decades, evidence concerning cognitive deficits in brain-damaged patients has accumulated, and researchers have concluded that we have a sense of number that is independent of language, memory, and reasoning in general. Within neuroscience, numerical cognition has emerged as a vibrant field, and Dehaene, now in his early forties, has become one of its foremost researchers. His work is “completely pioneering,” Susan Carey, a psychology professor at Harvard who has studied numerical cognition, told me. “If you want to make sure the math that children are learning is meaningful, you have to know something about how the brain represents number at the kind of level that Stan is trying to understand.”

Dehaene has spent most of his career plotting the contours of our number sense and puzzling over which aspects of our mathematical ability are innate and which are learned, and how the two systems overlap and affect each other. He has approached the problem from every imaginable angle. Working with colleagues both in France and in the United States, he has carried out experiments that probe the way numbers are coded in our minds. He has studied the numerical abilities of animals, of Amazon tribespeople, of top French mathematics students. He has used brain-scanning technology to investigate precisely where in the folds and crevices of the cerebral cortex our numerical faculties are nestled. And he has weighed the extent to which some languages make numbers more difficult than others. His work raises crucial issues about the way mathematics is taught. In Dehaene’s view, we are all born with an evolutionarily ancient mathematical instinct. To become numerate, children must capitalize on this instinct, but they must also unlearn certain tendencies that were helpful to our primate ancestors but that clash with skills needed today. And some societies are evidently better than others at getting kids to do this. In both France and the United States, mathematics education is often felt to be in a state of crisis. The math skills of American children fare poorly in comparison with those of their peers in countries like Singapore, South Korea, and Japan. Fixing this state of affairs means grappling with the question that has taken up much of Dehaene’s career: What is it about the brain that makes numbers sometimes so easy and sometimes so hard?

Dehaene’s own gifts as a mathematician are considerable. Born in 1965, he grew up in Roubaix, a medium-sized industrial city near France’s border with Belgium. (His surname is Flemish.) His father, a pediatrician, was among the first to study fetal alcohol syndrome. As a teen-ager, Dehaene developed what he calls a “passion” for mathematics, and he attended the École Normale Supérieure in Paris, the training ground for France’s scholarly élite. Dehaene’s own interests tended toward computer modelling and artificial intelligence. He was drawn to brain science after reading, at the age of eighteen, the 1983 book “Neuronal Man,” by Jean-Pierre Changeux, France’s most distinguished neurobiologist. Changeux’s approach to the brain held out the tantalizing possibility of reconciling psychology with neuroscience. Dehaene met Changeux and began to work with him on abstract models of thinking and memory. He also linked up with the cognitive scientist Jacques Mehler. It was in Mehler’s lab that he met his future wife, Ghislaine Lambertz, a researcher in infant cognitive psychology.

By “pure luck,” Dehaene recalls, Mehler happened to be doing research on how numbers are understood. This led to Dehaene’s first encounter with what he came to characterize as “the number sense.” Dehaene’s work centered on an apparently simple question: How do we know whether numbers are bigger or smaller than one another? If you are asked to choose which of a pair of Arabic numerals—4 and 7, say—stands for the bigger number, you respond “seven” in a split second, and one might think that any two digits could be compared in the same very brief period of time. Yet in Dehaene’s experiments, while subjects answered quickly and accurately when the digits were far apart, like 2 and 9, they slowed down when the digits were closer together, like 5 and 6. Performance also got worse as the digits grew larger: 2 and 3 were much easier to compare than 7 and 8. When Dehaene tested some of the best mathematics students at the École Normale, the students were amazed to find themselves slowing down and making errors when asked whether 8 or 9 was the larger number.

Dehaene conjectured that, when we see numerals or hear number words, our brains automatically map them onto a number line that grows increasingly fuzzy above 3 or 4. He found that no amount of training can change this. “It is a basic structural property of how our brains represent number, not just a lack of facility,” he told me.

In 1987, while Dehaene was still a student in Paris, the American cognitive psychologist Michael Posner and colleagues at Washington University in St. Louis published a pioneering paper in the journal Nature. Using a scanning technique that can track the flow of blood in the brain, Posner’s team had detailed how different areas became active in language processing. Their research was a revelation for Dehaene. “I remember very well sitting and reading this paper, and then debating it with Jacques Mehler, my Ph.D. adviser,” he told me. Mehler, whose focus was on determining the abstract organization of cognitive functions, didn’t see the point of trying to locate precisely where in the brain things happened, but Dehaene wanted to “bridge the gap,” as he put it, between psychology and neurobiology, to find out exactly how the functions of the mind—thought, perception, feeling, will—are realized in the gelatinous three-pound lump of matter in our skulls. Now, thanks to new technologies, it was finally possible to create pictures, however crude, of the brain in the act of thinking. So, after receiving his doctorate, he spent two years studying brain scanning with Posner, who was by then at the University of Oregon, in Eugene. “It was very strange to find that some of the most exciting results of the budding cognitive-neuroscience field were coming out of this small place—the only place where I ever saw sixty-year-old hippies sitting around in tie-dyed shirts!” he said.

Dehaene is a compact, attractive, and genial man; he dresses casually, wears fashionable glasses, and has a glabrous dome of a head, which he protects from the elements with a chapeau de cowboy. When I visited him recently, he had just moved into a new laboratory, known as NeuroSpin, on the campus of a national center for nuclear-energy research, a dozen or so miles southwest of Paris. The building, which was completed a year ago, is a modernist composition in glass and metal filled with the ambient hums and whirs and whooshes of brain-scanning equipment, much of which was still being assembled. A series of arches ran along one wall in the form of a giant sine wave; behind each was a concrete vault built to house a liquid-helium-cooled superconducting electromagnet. (In brain imaging, the more powerful the magnetic field, the sharper the picture.) The new brain scanners are expected to show the human cerebral anatomy at a level of detail never before seen, and may reveal subtle anomalies in the brains of people with dyslexia and with dyscalculia, a crippling deficiency in dealing with numbers which, researchers suspect, may be as widespread as dyslexia. One of the scanners was already up and running. “You don’t wear a pacemaker or anything, do you?” Dehaene asked me as we entered a room where two researchers were fiddling with controls. Although the scanner was built to accommodate humans, inside, I could see from the monitor, was a brown rat. Researchers were looking at how its brain reacted to various odors, which were puffed in every so often. Then Dehaene led me upstairs to a spacious gallery where the brain scientists working at NeuroSpin are expected to congregate and share ideas. At the moment, it was empty. “We’re hoping for a coffee machine,” he said.

Dehaene has become a scanning virtuoso. On returning to France after his time with Posner, he pressed on with the use of imaging technologies to study how the mind processes numbers. The existence of an evolved number ability had long been hypothesized, based on research with animals and infants, and evidence from brain-damaged patients gave clues to where in the brain it might be found. Dehaene set about localizing this facility more precisely and describing its architecture. “In one experiment I particularly liked,” he recalled, “we tried to map the whole parietal lobe in a half hour, by having the subject perform functions like moving the eyes and hands, pointing with fingers, grasping an object, engaging in various language tasks, and, of course, making small calculations, like thirteen minus four. We found there was a beautiful geometrical organization to the areas that were activated. The eye movements were at the back, the hand movements were in the middle, grasping was in the front, and so on. And right in the middle, we were able to confirm, was an area that cared about number.”

The number area lies deep within a fold in the parietal lobe called the intraparietal sulcus (just behind the crown of the head). But it isn’t easy to tell what the neurons there are actually doing. Brain imaging, for all the sophistication of its technology, yields a fairly crude picture of what’s going on inside the skull, and the same spot in the brain might light up for two tasks even though different neurons are involved. “Some people believe that psychology is just being replaced by brain imaging, but I don’t think that’s the case at all,” Dehaene said. “We need psychology to refine our idea of what the imagery is going to show us. That’s why we do behavioral experiments, see patients. It’s the confrontation of all these different methods that creates knowledge.”

Dehaene has been able to bring together the experimental and the theoretical sides of his quest, and, on at least one occasion, he has even theorized the existence of a neurological feature whose presence was later confirmed by other researchers. In the early nineteen-nineties, working with Jean-Pierre Changeux, he set out to create a computer model to simulate the way humans and some animals estimate at a glance the number of objects in their environment. In the case of very small numbers, this estimate can be made with almost perfect accuracy, an ability known as “subitizing” (from the Latin word subitus, meaning “sudden”). Some psychologists think that subitizing is merely rapid, unconscious counting, but others, Dehaene included, believe that our minds perceive up to three or four objects all at once, without having to mentally “spotlight” them one by one. Getting the computer model to subitize the way humans and animals did was possible, he found, only if he built in “number neurons” tuned to fire with maximum intensity in response to a specific number of objects. His model had, for example, a special four neuron that got particularly excited when the computer was presented with four objects. The model’s number neurons were pure theory, but almost a decade later two teams of researchers discovered what seemed to be the real item, in the brains of macaque monkeys that had been trained to do number tasks. The number neurons fired precisely the way Dehaene’s model predicted—a vindication of theoretical psychology. “Basically, we can derive the behavioral properties of these neurons from first principles,” he told me. “Psychology has become a little more like physics.”

But the brain is the product of evolution—a messy, random process—and though the number sense may be lodged in a particular bit of the cerebral cortex, its circuitry seems to be intermingled with the wiring for other mental functions. A few years ago, while analyzing an experiment on number comparisons, Dehaene noticed that subjects performed better with large numbers if they held the response key in their right hand but did better with small numbers if they held the response key in their left hand. Strangely, if the subjects were made to cross their hands, the effect was reversed. The actual hand used to make the response was, it seemed, irrelevant; it was space itself that the subjects unconsciously associated with larger or smaller numbers. Dehaene hypothesizes that the neural circuitry for number and the circuitry for location overlap. He even suspects that this may be why travellers get disoriented entering Terminal 2 of Paris’s Charles de Gaulle Airport, where small-numbered gates are on the right and large-numbered gates are on the left. “It’s become a whole industry now to see how we associate number to space and space to number,” Dehaene said. “And we’re finding the association goes very, very deep in the brain.”

Last winter, I saw Dehaene in the ornate setting of the Institut de France, across the Seine from the Louvre. There he accepted a prize of a quarter of a million euros from Liliane Bettencourt, whose father created the cosmetics group L’Oréal. In a salon hung with tapestries, Dehaene described his research to a small audience that included a former Prime Minister of France. New techniques of neuroimaging, he explained, promise to reveal how a thought process like calculation unfolds in the brain. This isn’t just a matter of pure knowledge, he added. Since the brain’s architecture determines the sort of abilities that come naturally to us, a detailed understanding of that architecture should lead to better ways of teaching children mathematics and may help close the educational gap that separates children in the West from those in several Asian countries. The fundamental problem with learning mathematics is that while the number sense may be genetic, exact calculation requires cultural tools—symbols and algorithms—that have been around for only a few thousand years and must therefore be absorbed by areas of the brain that evolved for other purposes. The process is made easier when what we are learning harmonizes with built-in circuitry. If we can’t change the architecture of our brains, we can at least adapt our teaching methods to the constraints it imposes.

For nearly two decades, American educators have pushed “reform math,” in which children are encouraged to explore their own ways of solving problems. Before reform math, there was the “new math,” now widely thought to have been an educational disaster. (In France, it was called les maths modernes, and is similarly despised.) The new math was grounded in the theories of the influential Swiss psychologist Jean Piaget, who believed that children are born without any sense of number and only gradually build up the concept in a series of developmental stages. Piaget thought that children, until the age of four or five, cannot grasp the simple principle that moving objects around does not affect how many of them there are, and that there was therefore no point in trying to teach them arithmetic before the age of six or seven.

Piaget’s view had become standard by the nineteen-fifties, but psychologists have since come to believe that he underrated the arithmetic competence of small children. Six-month-old babies, exposed simultaneously to images of common objects and sequences of drumbeats, consistently gaze longer at the collection of objects that matches the number of drumbeats. By now, it is generally agreed that infants come equipped with a rudimentary ability to perceive and represent number. (The same appears to be true for many kinds of animals, including salamanders, pigeons, raccoons, dolphins, parrots, and monkeys.) And if evolution has equipped us with one way of representing number, embodied in the primitive number sense, culture furnishes two more: numerals and number words. These three modes of thinking about number, Dehaene believes, correspond to distinct areas of the brain. The number sense is lodged in the parietal lobe, the part of the brain that relates to space and location; numerals are dealt with by the visual areas; and number words are processed by the language areas.

Nowhere in all this elaborate brain circuitry, alas, is there the equivalent of the chip found in a five-dollar calculator. This deficiency can make learning that terrible quartet—“Ambition, Distraction, Uglification, and Derision,” as Lewis Carroll burlesqued them—a chore. It’s not so bad at first. Our number sense endows us with a crude feel for addition, so that, even before schooling, children can find simple recipes for adding numbers. If asked to compute 2 + 4, for example, a child might start with the first number and then count upward by the second number: “two, three is one, four is two, five is three, six is four, six.” But multiplication is another matter. It is an “unnatural practice,” Dehaene is fond of saying, and the reason is that our brains are wired the wrong way. Neither intuition nor counting is of much use, and multiplication facts must be stored in the brain verbally, as strings of words. The list of arithmetical facts to be memorized may be short, but it is fiendishly tricky: the same numbers occur over and over, in different orders, with partial overlaps and irrelevant rhymes. (Bilinguals, it has been found, revert to the language they used in school when doing multiplication.) The human memory, unlike that of a computer, has evolved to be associative, which makes it ill-suited to arithmetic, where bits of knowledge must be kept from interfering with one another: if you’re trying to retrieve the result of multiplying 7 X 6, the reflex activation of 7 + 6 and 7 X 5 can be disastrous. So multiplication is a double terror: not only is it remote from our intuitive sense of number; it has to be internalized in a form that clashes with the evolved organization of our memory. The result is that when adults multiply single-digit numbers they make mistakes ten to fifteen per cent of the time. For the hardest problems, like 7 X 8, the error rate can exceed twenty-five per cent.

Our inbuilt ineptness when it comes to more complex mathematical processes has led Dehaene to question why we insist on drilling procedures like long division into our children at all. There is, after all, an alternative: the electronic calculator. “Give a calculator to a five-year-old, and you will teach him how to make friends with numbers instead of despising them,” he has written. By removing the need to spend hundreds of hours memorizing boring procedures, he says, calculators can free children to concentrate on the meaning of these procedures, which is neglected under the educational status quo. This attitude might make Dehaene sound like a natural ally of educators who advocate reform math, and a natural foe of parents who want their children’s math teachers to go “back to basics.” But when I asked him about reform math he wasn’t especially sympathetic. “The idea that all children are different, and that they need to discover things their own way—I don’t buy it at all,” he said. “I believe there is one brain organization. We see it in babies, we see it in adults. Basically, with a few variations, we’re all travelling on the same road.” He admires the mathematics curricula of Asian countries like China and Japan, which provide children with a highly structured experience, anticipating the kind of responses they make at each stage and presenting them with challenges designed to minimize the number of errors. “That’s what we’re trying to get back to in France,” he said. Working with his colleague Anna Wilson, Dehaene has developed a computer game called “The Number Race” to help dyscalculic children. The software is adaptive, detecting the number tasks where the child is shaky and adjusting the level of difficulty to maintain an encouraging success rate of seventy-five per cent.

Despite our shared brain organization, cultural differences in how we handle numbers persist, and they are not confined to the classroom. Evolution may have endowed us with an approximate number line, but it takes a system of symbols to make numbers precise—to “crystallize” them, in Dehaene’s metaphor. The Mundurukú, an Amazon tribe that Dehaene and colleagues, notably the linguist Pierre Pica, have studied recently, have words for numbers only up to five. (Their word for five literally means “one hand.”) Even these words seem to be merely approximate labels for them: a Mundurukú who is shown three objects will sometimes say there are three, sometimes four. Nevertheless, the Mundurukú have a good numerical intuition. “They know, for example, that fifty plus thirty is going to be larger than sixty,” Dehaene said. “Of course, they do not know this verbally and have no way of talking about it. But when we showed them the relevant sets and transformations they immediately got it.”

The Mundurukú, it seems, have developed few cultural tools to augment the inborn number sense. Interestingly, the very symbols with which we write down the counting numbers bear the trace of a similar stage. The first three Roman numerals, I, II, and III, were formed by using the symbol for one as many times as necessary; the symbol for four, IV, is not so transparent. The same principle applies to Chinese numerals: the first three consist of one, two, and three horizontal bars, but the fourth takes a different form. Even Arabic numerals follow this logic: 1 is a single vertical bar; 2 and 3 began as two and three horizontal bars tied together for ease of writing. (“That’s a beautiful little fact, but I don’t think it’s coded in our brains any longer,” Dehaene observed.)

Today, Arabic numerals are in use pretty much around the world, while the words with which we name numbers naturally differ from language to language. And, as Dehaene and others have noted, these differences are far from trivial. English is cumbersome. There are special words for the numbers from 11 to 19, and for the decades from 20 to 90. This makes counting a challenge for English-speaking children, who are prone to such errors as “twenty-eight, twenty-nine, twenty-ten, twenty-eleven.” French is just as bad, with vestigial base-twenty monstrosities, like quatre-vingt-dix-neuf (“four twenty ten nine”) for 99. Chinese, by contrast, is simplicity itself; its number syntax perfectly mirrors the base-ten form of Arabic numerals, with a minimum of terms. Consequently, the average Chinese four-year-old can count up to forty, whereas American children of the same age struggle to get to fifteen. And the advantages extend to adults. Because Chinese number words are so brief—they take less than a quarter of a second to say, on average, compared with a third of a second for English—the average Chinese speaker has a memory span of nine digits, versus seven digits for English speakers. (Speakers of the marvellously efficient Cantonese dialect, common in Hong Kong, can juggle ten digits in active memory.)

In 2005, Dehaene was elected to the chair in experimental cognitive psychology at the Collège de France, a highly prestigious institution founded by Francis I in 1530. The faculty consists of just fifty-two scholars, and Dehaene is the youngest member. In his inaugural lecture, Dehaene marvelled at the fact that mathematics is simultaneously a product of the human mind and a powerful instrument for discovering the laws by which the human mind operates. He spoke of the confrontation between new technologies like brain imaging and ancient philosophical questions concerning number, space, and time. And he pronounced himself lucky to be living in an era when advances in psychology and neuroimaging are combining to “render visible” the hitherto invisible realm of thought.

For Dehaene, numerical thought is only the beginning of this quest. Recently, he has been pondering how the philosophical problem of consciousness might be approached by the methods of empirical science. Experiments involving subliminal “number priming” show that much of what our mind does with numbers is unconscious, a finding that has led Dehaene to wonder why some mental activity crosses the threshold of awareness and some doesn’t. Collaborating with a couple of colleagues, Dehaene has explored the neural basis of what is known as the “global workspace” theory of consciousness, which has elicited keen interest among philosophers. In his version of the theory, information becomes conscious when certain “workspace” neurons broadcast it to many areas of the brain at once, making it simultaneously available for, say, language, memory, perceptual categorization, action-planning, and so on. In other words, consciousness is “cerebral celebrity,” as the philosopher Daniel Dennett has described it, or “fame in the brain.”

In his office at NeuroSpin, Dehaene described to me how certain extremely long workspace neurons might link far-flung areas of the human brain together into a single pulsating circuit of consciousness. To show me where these areas were, he reached into a closet and pulled out an irregularly shaped baby-blue plaster object, about the size of a softball. “This is my brain!” he announced with evident pleasure. The model that he was holding had been fabricated, he explained, by a rapid-prototyping machine (a sort of three-dimensional printer) from computer data obtained from one of the many MRI scans that he has undergone. He pointed to the little furrow where the number sense was supposed to be situated, and observed that his had a somewhat uncommon shape. Curiously, the computer software had identified Dehaene’s brain as an “outlier,” so dissimilar are its activation patterns from the human norm. Cradling the pastel-colored lump in his hands, a model of his mind devised by his own mental efforts, Dehaene paused for a moment. Then he smiled and said, “So, I kind of like my brain.”

Thursday, March 20, 2008

How Running Made Us Human: Endurance Running Let Us Evolve To Look The Way We Do


http://www.sciencedaily.com/releases/2004/11/041123163757.htm


How Running Made Us Human: Endurance Running Let Us Evolve To Look The Way We Do

ScienceDaily (Nov. 24, 2004) — Humans evolved from ape-like ancestors because they needed to run long distances – perhaps to hunt animals or scavenge carcasses on Africa's vast savannah – and the ability to run shaped our anatomy, making us look like we do today.

That is the conclusion of a study published in the Nov. 18 issue of the journal Nature by University of Utah biologist Dennis Bramble and Harvard University anthropologist Daniel Lieberman. The study is featured on Nature's cover.

Bramble and Lieberman argue that our genus, Homo, evolved from more ape-like human ancestors, Australopithecus, 2 million or more years ago because natural selection favored the survival of australopithecines that could run and, over time, favored the perpetuation of human anatomical features that made long-distance running possible.

"We are very confident that strong selection for running – which came at the expense of the historical ability to live in trees – was instrumental in the origin of the modern human body form," says Bramble, a professor of biology. "Running has substantially shaped human evolution. Running made us human – at least in an anatomical sense. We think running is one of the most transforming events in human history. We are arguing the emergence of humans is tied to the evolution of running."

That conclusion is contrary to the conventional theory that running simply was a byproduct of the human ability to walk. Bipedalism – the ability to walk upright on two legs – evolved in the ape-like Australopithecus at least 4.5 million years ago while they also retained the ability to travel through the trees. Yet Homo with its "radically transformed body" did not evolve for another 3 million or more years – Homo habilis, Homo erectus and, finally, our species, Homo sapiens – so the ability to walk cannot explain anatomy of the modern human body, Bramble says.

"There were 2.5 million to 3 million years of bipedal walking [by australopithecines] without ever looking like a human, so is walking going to be what suddenly transforms the hominid body?" he asks. "We're saying, no, walking won't do that, but running will."

Walking cannot explain most of the changes in body form that distinguish Homo from Australopithecus, which – when compared with Homo – had short legs, long forearms, high permanently "shrugged" shoulders, ankles that were not visibly apparent and more muscles connecting the shoulders to the head and neck, Bramble says. If natural selection had not favored running, "we would still look a lot like apes," he adds.

I Run, Therefore I Am

Bramble and Lieberman examined 26 traits of the human body – many also seen in fossils of Homo erectus and some in Homo habilis – that enhanced the ability to run. Only some of them were needed for walking. Traits that aided running include leg and foot tendons and ligaments that act like springs, foot and toe structure that allows efficient use of the feet to push off, shoulders that rotate independently of the head and neck to allow better balance, and skeletal and muscle features that make the human body stronger, more stable and able to run more efficiently without overheating.

"We explain the simultaneous emergence of a whole bunch of anatomical features, literally from head to toe," Bramble says. "We have a hypothesis that gives a functional explanation for how these features are linked to the unique mechanical demands of running, how they work together and why they emerged at the same time."

Humans are poor sprinters compared with other running animals, which is partly why many scientists have dismissed running as a factor in human evolution. Human endurance running ability has been inadequately appreciated because of a failure to recognize that "high speed is not always important," Bramble says. "What is important is combining reasonable speed with exceptional endurance."

Another reason is that "scientists are in developed societies that are highly dependent on technology and artificial means of transport," he adds. "But if those scientists had been embedded in a hunter-gatherer society, they'd have a different view of human locomotor abilities, including running."

Why Did Humans Start Running?

The researchers do not know why natural selection favored human ancestors who could run long distances. For one possibility, they cite previous research by University of Utah biologist David Carrier, who hypothesized that endurance running evolved in human ancestors so they could pursue predators long before the development of bows, arrows, nets and spear-throwers reduced the need to run long distances.

Another possibility is that early humans and their immediate ancestors ran to scavenge carcasses of dead animals – maybe so they could beat hyenas or other scavengers to dinner, or maybe to "get to the leftovers soon enough," Bramble says.

Scavenging "is a more reliable source of food" than hunting, he adds. "If you are out in the African savannah and see a column of vultures on the horizon, the chance of there being a fresh carcass underneath the vultures is about 100 percent. If you are going to hunt down something in the heat, that's a lot more work and the payoffs are less reliable" because the animal you are hunting often is "faster than you are."

Anatomical Features that Help Humans Run

Here are anatomical characteristics that are unique to humans and that play a role in helping people run, according to the study:

# Skull features that help prevent overheating during running. As sweat evaporates from the scalp, forehead and face, the evaporation cools blood draining from the head. Veins carrying that cooled blood pass near the carotid arteries, thus helping cool blood flowing through the carotids to the brain.

# A more balanced head with a flatter face, smaller teeth and short snout, compared with australopithecines. That "shifts the center of mass back so it's easier to balance your head when you are bobbing up and down running," Bramble says.

# A ligament that runs from the back of the skull and neck down to the thoracic vertebrae, and acts as a shock absorber and helps the arms and shoulders counterbalance the head during running.

# Unlike apes and australopithecines, the shoulders in early humans were "decoupled" from the head and neck, allowing the body to rotate while the head aims forward during running.

# The tall human body – with a narrow trunk, waist and pelvis – creates more skin surface for our size, permitting greater cooling during running. It also lets the upper and lower body move independently, "which allows you to use your upper body to counteract the twisting forces from your swinging legs," Bramble says.

# Shorter forearms in humans make it easier for the upper body to counterbalance the lower body during running. They also reduce the amount of muscle power needed to keep the arms flexed when running.

# Human vertebrae and disks are larger in diameter relative to body mass than are those in apes or australopithecines. "This is related to shock absorption," says Bramble. "It allows the back to take bigger loads when human runners hit the ground."

# The connection between the pelvis and spine is stronger and larger relative to body size in humans than in their ancestors, providing more stability and shock absorption during running.

# Human buttocks "are huge," says Bramble. "Have you ever looked at an ape? They have no buns." He says human buttocks "are muscles critical for stabilization in running" because they connect the femur – the large bone in each upper leg – to the trunk. Because people lean forward at the hip during running, the buttocks "keep you from pitching over on your nose each time a foot hits the ground."

# Long legs, which chimps and australopithecines lack, let humans to take huge strides when running, Bramble says. So do ligaments and tendons – including the long Achilles tendon – which act like springs that store and release mechanical energy during running. The tendons and ligaments also mean human lower legs that are less muscular and lighter, requiring less energy to move them during running.

# Larger surface areas in the hip, knee and ankle joints, for improved shock absorption during running by spreading out the forces.

# The arrangement of bones in the human foot creates a stable or stiff arch that makes the whole foot more rigid, so the human runner can push off the ground more efficiently and utilize ligaments on the bottom of the feet as springs.

# Humans also evolved with an enlarged heel bone for better shock absorption, as well as shorter toes and a big toe that is fully drawn in toward the other toes for better pushing off during running.

The study by Bramble and Lieberman concludes: "Today, endurance running is primarily a form of exercise and recreation, but its roots may be as ancient as the origin of the human genus, and its demands a major contributing factor to the human body form."

Adapted from materials provided by University Of Utah.

Need to cite this story in your essay, paper, or report? Use one of the following formats:
APA

University Of Utah (2004, November 24). How Running Made Us Human: Endurance Running Let Us Evolve To Look The Way We Do. ScienceDaily. Retrieved March 20, 2008, from http://www.sciencedaily.com /releases/2004/11/041123163757.htm

Tuesday, March 18, 2008

Carbon Footprints (New Yorker article)


EXCERPTS

Each glass of orange juice, for example, contains the equivalent of two glasses of petrol once the transport costs are included. Worse still are highly perishable fresh foods that have been flown in from far away—green beans from Kenya or lettuce from the U.S. They may be worth several times their weight in jet fuel once the transport costs are factored in.”

...
Agricultural researchers at the University of Iowa have reported that the food miles attached to items that one buys in a grocery store are twenty-seven times higher than those for goods bought from local sources. American produce travels an average of nearly fifteen hundred miles before we eat it. Roughly forty per cent of our fruit comes from overseas and, even though broccoli is a vigorous plant grown throughout the country, the broccoli we buy in a supermarket is likely to have been shipped eighteen hundred miles in a refrigerated truck. Although there are vast herds of cattle in the U.S., we import ten per cent of our red meat, often from as far away as Australia or New Zealand.

...
Sea-freight emissions are less than a sixtieth of those associated with airplanes, and you don’t have to build highways to berth a ship. Last year, a study of the carbon cost of the global wine trade found that it is actually more “green” for New Yorkers to drink wine from Bordeaux, which is shipped by sea, than wine from California, sent by truck.

...
lamb raised in New Zealand and shipped eleven thousand miles by boat to England produced six hundred and eighty-eight kilograms of carbon-dioxide emissions per ton, about a fourth the amount produced by British lamb. In part, that is because pastures in New Zealand need far less fertilizer than most grazing land in Britain (or in many parts of the United States). Similarly, importing beans from Uganda or Kenya—where the farms are small, tractor use is limited, and the fertilizer is almost always manure—tends to be more efficient than growing beans in Europe, with its reliance on energy-dependent irrigation systems.

...
Nonetheless, the carbon footprint of the roses from Holland—which are almost always grown in a heated greenhouse—was six times the footprint of those shipped from Kenya.

...
airplanes at high altitudes release at least ten times as many greenhouse gases per mile as trains do.

...
"Detroit will fall apart. I think Ford”—a company that Elkington has advised for years—“will fall apart. They have just made too many bets on the wrong things. A bunch of the institutions that we rely on currently will, to some degree, decompose. I believe that much of what we count as democratic politics today will fall apart, because we are simply not going to be able to deal with the scale of change that we are about to face. It will profoundly disable much of the current political class.”


WHOLE ARTICLE
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http://www.newyorker.com/reporting/2008/02/25/080225fa_fact_specter

Big Foot
In measuring carbon emissions, it’s easy to confuse morality and science.
by Michael Specter February 25, 2008



A little more than a year ago, Sir Terry Leahy, who is the chief executive of the Tesco chain of supermarkets, Britain’s largest retailer, delivered a speech to a group called the Forum for the Future, about the implications of climate change. Leahy had never before addressed the issue in public, but his remarks left little doubt that he recognized the magnitude of the problem. “I am not a scientist,” he said. “But I listen when the scientists say that, if we fail to mitigate climate change, the environmental, social, and economic consequences will be stark and severe. . . . There comes a moment when it is clear what you must do. I am determined that Tesco should be a leader in helping to create a low-carbon economy. In saying this, I do not underestimate the task. It is to take an economy where human comfort, activity, and growth are inextricably linked with emitting carbon and to transform it into one which can only thrive without depending on carbon. This is a monumental challenge. It requires a revolution in technology and a revolution in thinking. We are going to have to rethink the way we live and work.”

Tesco sells nearly a quarter of the groceries bought in the United Kingdom, it possesses a growing share of the markets in Asia and Europe, and late last year the chain opened its first stores in America. Few corporations could have a more visible—or forceful—impact on the lives of their customers. In his speech, Leahy, who is fifty-two, laid out a series of measures that he hoped would ignite “a revolution in green consumption.” He announced that Tesco would cut its energy use in half by 2010, drastically limit the number of products it transports by air, and place airplane symbols on the packaging of those which it does. More important, in an effort to help consumers understand the environmental impact of the choices they make every day, he told the forum that Tesco would develop a system of carbon labels and put them on each of its seventy thousand products. “Customers want us to develop ways to take complicated carbon calculations and present them simply,” he said. “We will therefore begin the search for a universally accepted and commonly understood measure of the carbon footprint of every product we sell—looking at its complete life cycle, from production through distribution to consumption. It will enable us to label all our products so that customers can compare their carbon footprint as easily as they can currently compare their price or their nutritional profile.”

Leahy’s sincerity was evident, but so was his need to placate his customers. Studies have consistently demonstrated that, given a choice, people prefer to buy products that are environmentally benign. That choice, however, is almost never easy. “A carbon label will put the power in the hands of consumers to choose how they want to be green,” Tom Delay, the head of the British government’s Carbon Trust, said. “It will empower us all to make informed choices and in turn drive a market for low-carbon products.” Tesco was not alone in telling people what it would do to address the collective burden of our greenhouse-gas emissions. Compelled by economic necessity as much as by ecological awareness, many corporations now seem to compete as vigorously to display their environmental credentials as they do to sell their products.

In Britain, Marks & Spencer has set a goal of recycling all its waste, and intends to become carbon-neutral by 2012—the equivalent, it claims, of taking a hundred thousand cars off the road every year. Kraft Foods recently began to power part of a New York plant with methane produced by adding bacteria to whey, a by-product of cream cheese. Not to be outdone, Sara Lee will deploy solar panels to run one of its bakeries, in New Mexico. Many airlines now sell “offsets,” which offer passengers a way to invest in projects that reduce CO2 emissions. In theory, that would compensate for the greenhouse gas caused by their flights. This year’s Super Bowl was fuelled by wind turbines. There are carbon-neutral investment banks, carbon-neutral real-estate brokerages, carbon-neutral taxi fleets, and carbon-neutral dental practices. Detroit, arguably America’s most vivid symbol of environmental excess, has also staked its claim. (“Our designers know green is the new black,” Ford declares on its home page. General Motors makes available hundreds of green pictures, green stories, and green videos to anyone who wants them.)

Possessing an excessive carbon footprint is rapidly becoming the modern equivalent of wearing a scarlet letter. Because neither the goals nor acceptable emissions limits are clear, however, morality is often mistaken for science. A recent article in New Scientist suggested that the biggest problem arising from the epidemic of obesity is the additional carbon burden that fat people—who tend to eat a lot of meat and travel mostly in cars—place on the environment. Australia briefly debated imposing a carbon tax on families with more than two children; the environmental benefits of abortion have been discussed widely (and simplistically). Bishops of the Church of England have just launched a “carbon fast,” suggesting that during Lent parishioners, rather than giving up chocolate, forgo carbon. (Britons generate an average of a little less than ten tons of carbon per person each year; in the United States, the number is about twice that.)

Greenhouse-gas emissions have risen rapidly in the past two centuries, and levels today are higher than at any time in at least the past six hundred and fifty thousand years. In 1995, each of the six billion people on earth was responsible, on average, for one ton of carbon emissions. Oceans and forests can absorb about half that amount. Although specific estimates vary, scientists and policy officials increasingly agree that allowing emissions to continue at the current rate would induce dramatic changes in the global climate system. To avoid the most catastrophic effects of those changes, we will have to hold emissions steady in the next decade, then reduce them by at least sixty to eighty per cent by the middle of the century. (A delay of just ten years in stopping the increase would require double the reductions.) Yet, even if all carbon emissions stopped today, the earth would continue to warm for at least another century. Facts like these have transformed carbon dioxide into a strange but powerful new currency, difficult to evaluate yet impossible to ignore.

A person’s carbon footprint is simply a measure of his contribution to global warming. (CO2 is the best known of the gases that trap heat in the atmosphere, but others—including water vapor, methane, and nitrous oxide—also play a role.) Virtually every human activity—from watching television to buying a quart of milk—has some carbon cost associated with it. We all consume electricity generated by burning fossil fuels; most people rely on petroleum for transportation and heat. Emissions from those activities are not hard to quantify. Watching a plasma television for three hours every day contributes two hundred and fifty kilograms of carbon to the atmosphere each year; an LCD television is responsible for less than half that number. Yet the calculations required to assess the full environmental impact of how we live can be dazzlingly complex. To sum them up on a label will not be easy. Should the carbon label on a jar of peanut butter include the emissions caused by the fertilizer, calcium, and potassium applied to the original crop of peanuts? What about the energy used to boil the peanuts once they have been harvested, or to mold the jar and print the labels? Seen this way, carbon costs multiply rapidly. A few months ago, scientists at the Stockholm Environment Institute reported that the carbon footprint of Christmas—including food, travel, lighting, and gifts—was six hundred and fifty kilograms per person. That is as much, they estimated, as the weight of “one thousand Christmas puddings” for every resident of England.

As a source of global warming, the food we eat—and how we eat it—is no more significant than the way we make clothes or travel or heat our homes and offices. It certainly doesn’t compare to the impact made by tens of thousands of factories scattered throughout the world. Yet food carries enormous symbolic power, so the concept of “food miles”—the distance a product travels from the farm to your home—is often used as a kind of shorthand to talk about climate change in general. “We have to remember our goal: reduce emissions of greenhouse gases,” John Murlis told me not long ago when we met in London. “That should be the world’s biggest priority.” Murlis is the chief scientific adviser to the Carbon Neutral Company, which helps corporations adopt policies to reduce their carbon footprint as well as those of the products they sell. He has also served as the director of strategy and chief scientist for Britain’s Environment Agency. Murlis worries that in our collective rush to make choices that display personal virtue we may be losing sight of the larger problem. “Would a carbon label on every product help us?” he asked. “I wonder. You can feel very good about the organic potatoes you buy from a farm near your home, but half the emissions—and half the footprint—from those potatoes could come from the energy you use to cook them. If you leave the lid off, boil them at a high heat, and then mash your potatoes, from a carbon standpoint you might as well drive to McDonald’s and spend your money buying an order of French fries.”

One particularly gray morning last December, I visited a Tesco store on Warwick Way, in the Pimlico section of London. Several food companies have promised to label their products with the amount of carbon-dioxide emissions associated with making and transporting them. Last spring, Walkers crisps (potato chips) became the first of them to reach British stores, and they are still the only product on the shelves there with a carbon label. I walked over to the crisp aisle, where a young couple had just tossed three bags of Walkers Prawn Cocktail crisps into their shopping cart. The man was wearing fashionable jeans and sneakers without laces. His wife was toting a huge Armani Exchange bag on one arm and dragging their four-year-old daughter with the other. I asked if they paid attention to labels. “Of course,” the man said, looking a bit insulted. He was aware that Walkers had placed a carbon label on the back of its crisp packages; he thought it was a good idea. He just wasn’t sure what to make of the information.

Few people are. In order to develop the label for Walkers, researchers had to calculate the amount of energy required to plant seeds for the ingredients (sunflower oil and potatoes), as well as to make the fertilizers and pesticides used on those potatoes. Next, they factored in the energy required for diesel tractors to collect the potatoes, then the effects of chopping, cleaning, storing, and bagging them. The packaging and printing processes also emit carbon dioxide and other greenhouse gases, as does the petroleum used to deliver those crisps to stores. Finally, the research team assessed the impact of throwing the empty bags in the trash, collecting the garbage in a truck, driving to a landfill, and burying them. In the end, the researchers—from the Carbon Trust—found that seventy-five grams of greenhouse gases are expended in the production of every individual-size bag of potato chips.

“Crisps are easy,” Murlis had told me. “They have only one important ingredient, and the potatoes are often harvested near the factory.” We were sitting in a deserted hotel lounge in Central London, and Murlis stirred his tea slowly, then frowned. “Let’s just assume every mother cares about the environment—what then?” he asked. “Should the carbon content matter more to her than the fat content or the calories in the products she buys?”

I put that question to the next shopper who walked by, Chantal Levi, a Frenchwoman who has lived in London for thirty-two years. I watched her grab a large bag of Doritos and then, shaking her head, return it to the shelf. “Too many carbohydrates,” she said. “I try to watch that, but between the carbs and the fat and the protein it can get to be a bit complicated. I try to buy locally grown, organic food,” she continued. “It tastes better, and it’s far less harmful to the environment.” I asked if she was willing to pay more for products that carried carbon labels. “Of course,” she said. “I care about that. I don’t want my food flown across the world when I can get it close to home. What a waste.”

It is a logical and widely held assumption that the ecological impacts of transporting food—particularly on airplanes over great distances—are far more significant than if that food were grown locally. There are countless books, articles, Web sites, and organizations that promote the idea. There is even a “100-Mile Diet,” which encourages participants to think about “local eating for global change.” Eating locally produced food has become such a phenomenon, in fact, that the word “locavore” was just named the 2007 word of the year by the New Oxford American Dictionary.

Paying attention to the emissions associated with what we eat makes obvious sense. It is certainly hard to justify importing bottled water from France, Finland, or Fiji to a place like New York, which has perhaps the cleanest tap water of any major American city. Yet, according to one recent study, factories throughout the world are burning eighteen million barrels of oil and consuming forty-one billion gallons of fresh water every day, solely to make bottled water that most people in the U.S. don’t need.

“Have a quick rifle through your cupboards and fridge and jot down a note of the countries of origin for each food product,” Mark Lynas wrote in his popular handbook “Carbon Counter,” published last year by HarperCollins. “The further the distance it has travelled, the bigger the carbon penalty. Each glass of orange juice, for example, contains the equivalent of two glasses of petrol once the transport costs are included. Worse still are highly perishable fresh foods that have been flown in from far away—green beans from Kenya or lettuce from the U.S. They may be worth several times their weight in jet fuel once the transport costs are factored in.”

Agricultural researchers at the University of Iowa have reported that the food miles attached to items that one buys in a grocery store are twenty-seven times higher than those for goods bought from local sources. American produce travels an average of nearly fifteen hundred miles before we eat it. Roughly forty per cent of our fruit comes from overseas and, even though broccoli is a vigorous plant grown throughout the country, the broccoli we buy in a supermarket is likely to have been shipped eighteen hundred miles in a refrigerated truck. Although there are vast herds of cattle in the U.S., we import ten per cent of our red meat, often from as far away as Australia or New Zealand.

In his speech last year, Sir Terry Leahy promised to limit to less than one per cent the products that Tesco imports by air. In the United States, many similar efforts are under way. Yet the relationship between food miles and their carbon footprint is not nearly as clear as it might seem. That is often true even when the environmental impact of shipping goods by air is taken into consideration. “People should stop talking about food miles,” Adrian Williams told me. “It’s a foolish concept: provincial, damaging, and simplistic.” Williams is an agricultural researcher in the Natural Resources Department of Cranfield University, in England. He has been commissioned by the British government to analyze the relative environmental impacts of a number of foods. “The idea that a product travels a certain distance and is therefore worse than one you raised nearby—well, it’s just idiotic,” he said. “It doesn’t take into consideration the land use, the type of transportation, the weather, or even the season. Potatoes you buy in winter, of course, have a far higher environmental ticket than if you were to buy them in August.” Williams pointed out that when people talk about global warming they usually speak only about carbon dioxide. Making milk or meat contributes less CO2 to the atmosphere than building a house or making a washing machine. But the animals produce methane and nitrous oxide, and those are greenhouse gases, too. “This is not an equation like the number of calories or even the cost of a product,’’ he said. “There is no one number that works.”

Many factors influence the carbon footprint of a product: water use, cultivation and harvesting methods, quantity and type of fertilizer, even the type of fuel used to make the package. Sea-freight emissions are less than a sixtieth of those associated with airplanes, and you don’t have to build highways to berth a ship. Last year, a study of the carbon cost of the global wine trade found that it is actually more “green” for New Yorkers to drink wine from Bordeaux, which is shipped by sea, than wine from California, sent by truck. That is largely because shipping wine is mostly shipping glass. The study found that “the efficiencies of shipping drive a ‘green line’ all the way to Columbus, Ohio, the point where a wine from Bordeaux and Napa has the same carbon intensity.”

The environmental burden imposed by importing apples from New Zealand to Northern Europe or New York can be lower than if the apples were raised fifty miles away. “In New Zealand, they have more sunshine than in the U.K., which helps productivity,” Williams explained. That means the yield of New Zealand apples far exceeds the yield of those grown in northern climates, so the energy required for farmers to grow the crop is correspondingly lower. It also helps that the electricity in New Zealand is mostly generated by renewable sources, none of which emit large amounts of CO2. Researchers at Lincoln University, in Christchurch, found that lamb raised in New Zealand and shipped eleven thousand miles by boat to England produced six hundred and eighty-eight kilograms of carbon-dioxide emissions per ton, about a fourth the amount produced by British lamb. In part, that is because pastures in New Zealand need far less fertilizer than most grazing land in Britain (or in many parts of the United States). Similarly, importing beans from Uganda or Kenya—where the farms are small, tractor use is limited, and the fertilizer is almost always manure—tends to be more efficient than growing beans in Europe, with its reliance on energy-dependent irrigation systems.

Williams and his colleagues recently completed a study that examined the environmental costs of buying roses shipped to England from Holland and of those exported (and sent by air) from Kenya. In each case, the team made a complete life-cycle analysis of twelve thousand rose stems for sale in February—in which all the variables, from seeds to store, were taken into consideration. They even multiplied the CO2 emissions for the air-freighted Kenyan roses by a factor of nearly three, to account for the increased effect of burning fuel at a high altitude. Nonetheless, the carbon footprint of the roses from Holland—which are almost always grown in a heated greenhouse—was six times the footprint of those shipped from Kenya. Even Williams was surprised by the magnitude of the difference. “Everyone always wants to make ethical choices about the food they eat and the things they buy,” he told me. “And they should. It’s just that what seems obvious often is not. And we need to make sure people understand that before they make decisions on how they ought to live.”

How do we alter human behavior significantly enough to limit global warming? Personal choices, no matter how virtuous, cannot do enough. It will also take laws and money. For decades, American utilities built tall smokestacks, hoping to keep the pollutants they emitted away from people who lived nearby. As emissions are forced into the atmosphere, however, they react with water molecules and then are often blown great distances by prevailing winds, which in the United States tend to move from west to east. Those emissions—principally sulfur dioxide produced by coal-burning power plants—are the primary source of acid rain, and by the nineteen-seventies it had become clear that they were causing grave damage to the environment, and to the health of many Americans. Adirondack Park, in upstate New York, suffered more than anywhere else: hundreds of streams, ponds, and lakes there became so acidic that they could no longer support plant life or fish. Members of Congress tried repeatedly to introduce legislation to reduce sulfur-dioxide levels, but the Reagan Administration (as well as many elected officials, both Democratic and Republican, from regions where sulfur-rich coal is mined) opposed any controls, fearing that they would harm the economy. When the cost of polluting is negligible, so are the incentives to reducing emissions.

“We had a complete disaster on our hands,” Richard Sandor told me recently, when I met with him at his office at the Chicago Climate Exchange. Sandor, a dapper sixty-six-year-old man in a tan cable-knit cardigan and round, horn-rimmed glasses, is the exchange’s chairman and C.E.O. In most respects, the exchange operates like any other market. Instead of pork-belly futures or gold, however, CCX members buy and sell the right to pollute. Each makes a voluntary (but legally binding) commitment to reduce emissions of greenhouse gases—including carbon dioxide, methane, and nitrous oxide—and hydrofluorocarbons. Four hundred corporations now belong to the exchange, including a growing percentage of America’s largest manufacturers. The members agree to reduce their emissions by a certain amount every year, a system commonly known as cap and trade. A baseline target, or cap, is established, and companies whose emissions fall below that cap receive allowances, which they can sell (or save to use later). Companies whose emissions exceed the limit are essentially fined and forced to buy credits to compensate for their excess.

Sandor led me to the “trading floor,” which, like most others these days, is a virtual market populated solely by computers. “John, can you get the carbon futures up on the big screen?” Sandor yelled to one of his colleagues. Suddenly, a string of blue numbers slid across the monitor. “There is our 2008 price,” Sandor said. Somebody had just bid two dollars and fifteen cents per ton for carbon futures.

A former Berkeley economics professor and chief economist at the Chicago Board of Trade, Sandor is known as the “father of financial futures.” In the nineteen-seventies, he devised a market in interest rates which, when they started to fluctuate, turned into an immense source of previously untapped wealth. His office is just north of the Board of Trade, where he served for two years as vice-chairman. The walls are filled with interest-rate arcana and mortgage memorabilia; his desk is surrounded by monitors that permit him to track everything from catastrophic-risk portfolios to the price of pollution.

Sandor invents markets to create value for investors where none existed before. He sees himself as “a guy from the sixties”—but one who believes that free markets can make inequality disappear. So, he wondered, why not offer people the right to buy and sell shares in the value of reduced emissions? “At first, people laughed when I suggested the whole future idea,” he said. “They didn’t see the point of hedging on something like interest rates, and when it came to pollution rights many people just thought it was wrong to take a business approach to environmental protection.”

For Sandor, personal factors like food choices and driving habits are small facets of a far larger issue: making pollution so costly that our only rational choice is to stop. When he started, though, the idea behind a sulfur-dioxide-emissions market was radical. It also seemed distasteful; opponents argued that codifying the right to pollute would only remove the stigma from an unacceptable activity. You can’t trade something unless you own it; to grant a company the right to trade in emissions is also to give it a property right over the atmosphere. (This effect was noted most prominently when the Reagan Administration deregulated airport landing rights, in 1986. Airlines that already owned the rights to land got to keep those rights, while others had to buy slots at auction; in many cases, that meant that the country’s richest airlines were presented with gifts worth millions of dollars.)

Sandor acknowledges the potential for abuse, but he remains convinced that emissions will never fall unless there is a price tag attached to them. “You are really faced with a couple of possibilities when you want to control something,’’ he told me. “You can say, ‘Hey, we will allow you to use only x amount of these pollutants.’ That is the command approach. Or you can make a market.”

In the late nineteen-eighties, Sandor was asked by an Ohio public-interest group if he thought it would be possible to turn air into a commodity. He wrote an essay advocating the creation of an exchange for sulfur-dioxide emissions. The idea attracted a surprising number of environmentalists, because it called for large and specific reductions; conservatives who usually oppose regulation approved of the market-driven solution.

When Congress passed the Clean Air Act, in 1990, the law included a section that mandated annual acid-rain reductions of ten million tons below 1980 levels. Each large smokestack was fitted with a device to measure sulfur-dioxide emissions. As a way to help meet the goals, the act enabled the creation of the market. “Industry lobbyists said it would cost ten billion dollars in electricity increases a year. It cost one billion,” Sandor told me. It soon became less expensive to reduce emissions than it was to pollute. Consequently, companies throughout the country suddenly discovered the value of investing millions of dollars in scrubbers, which capture and sequester sulfur dioxide before it can reach the atmosphere.

Sandor still enjoys describing his first sulfur trade. Representatives of a small Midwestern town were seeking a loan to build a scrubber. “They were prepared to borrow millions of dollars and leverage the city to do it,” he told me. “We said, ‘We have a better idea.’ ” Sandor arranged to have the scrubber installed with no initial cost, and the apparatus helped the city fall rapidly below its required emissions cap. He then calculated the price of thirty years’ worth of that municipality’s SO2 emissions and helped arrange a loan for the town. “We gave it to them at a significantly lower rate than any bank would have done,” Sandor said. “It was a fifty-million-dollar deal and they saved seven hundred and fifty thousand dollars a year—and never had to pay a balloon mortgage at the end. I mention this because trading that way not only allows you to comply with the law, but it provides creative financing tools to help structure the way investments are made. It encourages people to comply at lower costs, because then they will make money.”

The program has been an undisputed success. Medical and environmental savings associated with reduced levels of lung disease and other conditions have been enormous—more than a hundred billion dollars a year, according to the E.P.A. “When is the last time you heard somebody even talking about acid rain?” Sandor asked. “It was going to ravage the world. Now it is not even mentioned in the popular press. We have reduced emissions from eighteen million tons to nine million, and we are going to halve it again by 2010. That is as good a social policy as you are ever likely to see.”

No effort to control greenhouse-gas emissions or to lower the carbon footprint—of an individual, a nation, or even the planet—can succeed unless those emissions are priced properly. There are several ways to do that: they can be taxed heavily, like cigarettes, or regulated, which is the way many countries have established mileage-per-gallon standards for automobiles. Cap and trade is another major approach—although CO2 emissions are a far more significant problem for the world than those which cause acid rain, and any genuine solution will have to be global.

Higher prices make conservation appealing—and help spark investment in clean technologies. When it costs money to use carbon, people begin to seek profits from selling fuel-efficient products like long-lasting light bulbs, appliances that save energy, hybrid cars, even factories powered by the sun. One need only look at the passage of the Clean Water Act, in 1972, to see that a strategy that combines legal limits with realistic pricing can succeed. Water had always essentially been free in America, and when something is free people don’t value it. The act established penalties that made it expensive for factories to continue to pollute water. Industry responded at once, and today the United States (and much of the developed world) manufactures more products with less water than it did fifty years ago. Still, whether you buy a plane ticket, an overcoat, a Happy Meal, a bottle of wine imported from Argentina, or a gallon of gasoline, the value of the carbon used to make those products is not reflected by their prices.

In 2006, Sir Nicholas Stern, a former chief economist of the World Bank, who is now the head of Britain’s Economic Service, issued a comprehensive analysis of the implications of global warming, in which he famously referred to climate change as “the greatest market failure the world has ever seen.” Sir Nicholas suggested that the carbon emissions embedded in almost every product ought, if priced realistically, to cost about eighty dollars a ton.

Trading schemes have many opponents, some of whom suggest that attaching an acceptable price to carbon will open the door to a new form of colonialism. After all, since 1850, North America and Europe have accounted for seventy per cent of all greenhouse-gas emissions, a trend that is not improving. Stephen Pacala, the director of Princeton University’s Environmental Institute, recently estimated that half of the world’s carbon-dioxide emissions come from just seven hundred million people, about ten per cent of the population.

If prices were the same for everyone, however, rich countries could adapt more easily than countries in the developing world. “This market driven mechanism subjects the planet’s atmosphere to the legal emission of greenhouse gases,” the anthropologist Heidi Bachram has written. “The arrangement parcels up the atmosphere and establishes the routinized buying and selling of ‘permits to pollute’ as though they were like any other international commodity.” She and others have concluded that such an approach would be a recipe for social injustice.

No one I spoke to for this story believes that climate change can be successfully addressed solely by creating a market. Most agreed that many approaches—legal, technological, and financial—will be necessary to lower our carbon emissions by at least sixty per cent over the next fifty years. “We will have to do it all and more,” Simon Thomas told me. He is the chief executive officer of Trucost, a consulting firm that helps gauge the full burden of greenhouse-gas emissions and advises clients on how to address them. Thomas takes a utilitarian approach to the problem, attempting to convince corporations, pension funds, and other investors that the price of continuing to ignore the impact of greenhouse-gas emissions will soon greatly exceed the cost of reducing them.

Thomas thinks that people finally are beginning to get the message. Apple computers certainly has. Two years ago, Greenpeace began a “Green my Apple” campaign, attacking the company for its “iWaste.” Then, last spring, not long before Apple launched the iPhone, Greenpeace issued a guide to electronics which ranked major corporations on their tracking, reporting, and reduction of toxic chemicals and electronic waste. Apple came in last. The group’s findings were widely reported, and stockholders took notice. (A company that sells itself as one of America’s most innovative brands cannot afford to ignore the environmental consequences of its manufacturing processes.) Within a month, Steve Jobs, the company’s C.E.O., posted a letter on the Apple Web site promising a “greener Apple.” He committed the company to ending the use of arsenic and mercury in monitors and said that the company would shift rapidly to more environmentally friendly LCD displays.

“The success of approaches such as ours relies on the idea that even if polluters are not paying properly now there is some reasonable prospect that they will have to pay in the future,’’ Thomas told me. “If that is true, then we know the likely costs and they are of significant value. If polluters never have to pay, then our approach will fail.

“You have to make it happen, though,” he went on. “And that is the job of government. It has to set a level playing field so that a market economy can deliver what it’s capable of delivering.” Thomas, a former investment banker, started Trucost nearly a decade ago. He mentioned the free-market economist Friedrich von Hayek, who won the Nobel Prize in Economics in 1974. “There is a remarkable essay in which he shows how an explosion, say, in a South American tin mine could work its way through the global supply chain to increase the price of canned goods in Europe,” Thomas said. I wondered what the price of tin could have to do with the cost of global warming.

“It is very much to the point,” Thomas answered. “Tin became more expensive and the market responded. In London, people bought fewer canned goods. The information travelled all the way from that mine across the world without any person in that supply chain even knowing the reasons for the increase. But there was less tin available and the market responded as you would have hoped it would.” To Thomas, the message was simple: “If something is priced accurately, its value will soon be reflected in every area of the economy.”

Without legislation, it is hard to imagine that a pricing plan could succeed. (The next Administration is far more likely to act than the Bush Administration has been. The best-known climate-change bill now before Congress, which would mandate capping carbon limits, was written by Senator Joseph Lieberman. Hillary Clinton, Barack Obama, and John McCain are co-sponsors. Most industrial leaders, whatever their ideological reservations, would prefer a national scheme to a system of rules that vary from state to state.) Even at today’s anemic rates, however, the market has begun to function. “We have a price of carbon that ranges from two to five dollars a ton,” Sandor told me. “And everyone says that is too cheap. Of course, they are right. But it’s not too cheap for people to make money.

“I got a call from a scientist a while ago”—Isaac Berzin, a researcher at M.I.T. “He said, ‘Richard, I have a process where I can put an algae farm next to a power plant. I throw some algae in and it becomes a super photosynthesis machine and sucks the carbon dioxide out of the air like a sponge. Then I gather the algae, dry it out, and use it as renewable energy.” Berzin asked Sandor whether, if he was able to take fifty million tons of carbon dioxide out of the atmosphere in this way, he could make a hundred million dollars.

“I said, ‘Sure,’ ” Sandor recalled, laughing. “Two dollars a ton, why not? So he sends me a term paper. Not a prospectus, even.” Sandor was skeptical, but it didn’t take Berzin long to raise twenty million dollars from investors, and he is now working with the Arizona Public Service utility to turn the algae into fuel. Sandor shook his head. “This is at two dollars a ton,” he said. “The lesson is important: price stimulates inventive activity. Even if you think the price is too low or ridiculous. Carbon has to be rationed, like water and clean air. But I absolutely promise that if you design a law and a trading scheme properly you are going to find everyone from professors at M.I.T. to the guys in Silicon Valley coming out of the woodwork. That is what we need, and we need it now.”

In 1977, Jimmy Carter told the American people that they would have to balance the nation’s demand for energy with its “rapidly shrinking resources” or the result “may be a national catastrophe.” It was a problem, the President said, “that we will not solve in the next few years, and it is likely to get progressively worse through the rest of this century. We must not be selfish or timid if we hope to have a decent world for our children and grandchildren.” Carter referred to the difficult effort as the “moral equivalent of war,” a phrase that was widely ridiculed (along with Carter himself, who wore a cardigan while delivering his speech, to underscore the need to turn down the thermostat).

Carter was prescient. We are going to have to reduce our carbon footprint rapidly, and we can do that only by limiting the amount of fossil fuels released into the atmosphere. But what is the most effective—and least painful—way to achieve that goal? Each time we drive a car, use electricity generated by a coal-fired plant, or heat our homes with gas or oil, carbon dioxide and other heat-trapping gases escape into the air. We can use longer-lasting light bulbs, lower the thermostat (and the air-conditioning), drive less, and buy more fuel-efficient cars. That will help, and so will switching to cleaner sources of energy. Flying has also emerged as a major carbon don’t—with some reason, since airplanes at high altitudes release at least ten times as many greenhouse gases per mile as trains do. Yet neither transportation—which accounts for fifteen per cent of greenhouse gases—nor industrial activity (another fifteen per cent) presents the most efficient way to shrink the carbon footprint of the globe.

Just two countries—Indonesia and Brazil—account for about ten per cent of the greenhouse gases released into the atmosphere. Neither possesses the type of heavy industry that can be found in the West, or for that matter in Russia or India. Still, only the United States and China are responsible for greater levels of emissions. That is because tropical forests in Indonesia and Brazil are disappearing with incredible speed. “It’s really very simple,” John O. Niles told me. Niles, the chief science and policy officer for the environmental group Carbon Conservation, argues that spending five billion dollars a year to prevent deforestation in countries like Indonesia would be one of the best investments the world could ever make. “The value of that land is seen as consisting only of the value of its lumber,” he said. “A logging company comes along and offers to strip the forest to make some trivial wooden product, or a palm-oil plantation. The governments in these places have no cash. They are sitting on this resource that is doing nothing for their economy. So when a guy says, ‘I will give you a few hundred dollars if you let me cut down these trees,’ it’s not easy to turn your nose up at that. Those are dollars people can spend on schools and hospitals.”

The ecological impact of decisions like that are devastating. Decaying trees contribute greatly to increases in the levels of greenhouse gases. Plant life absorbs CO2. But when forests disappear, the earth loses one of its two essential carbon sponges (the other is the ocean). The results are visible even from space. Satellite photographs taken over Indonesia and Brazil show thick plumes of smoke rising from the forest. According to the latest figures, deforestation pushes nearly six billion tons of CO2 into the atmosphere every year. That amounts to thirty million acres—an area half the size of the United Kingdom—chopped down each year. Put another way, according to one recent calculation, during the next twenty-four hours the effect of losing forests in Brazil and Indonesia will be the same as if eight million people boarded airplanes at Heathrow Airport and flew en masse to New York.

“This is the greatest remaining opportunity we have to help address global warming,” Niles told me. “It’s a no-brainer. People are paying money to go in and destroy those forests. We just have to pay more to prevent that from happening.” Niles’s group has proposed a trade: “If you save your forest and we can independently audit and verify it, we will calculate the emissions you have saved and pay you for that.” The easiest way to finance such a plan, he is convinced, would be to use carbon-trading allowances. Anything that prevents carbon dioxide from entering the atmosphere would have value that could be quantified and traded. Since undisturbed farmland has the same effect as not emitting carbon dioxide at all, people could create allowances by leaving their forests untouched or by planting new trees. (Rain forests are essential to planetary vitality in other ways, too, of course. More than a third of all terrestrial species live in forest canopies. Rising levels of CO2 there alter the way that forests function, threatening to increase flooding and droughts and epidemics of plant disease. Elevated CO2 in the forest atmosphere also reduces the quality of the wood in the trees, and that in turn has an impact on the reproduction of flowers, as well as that of birds, bees, and anything else that relies on that ecosystem.)

From both a political and an economic perspective, it would be easier and cheaper to reduce the rate of deforestation than to cut back significantly on air travel. It would also have a far greater impact on climate change and on social welfare in the developing world. Possessing rights to carbon would grant new power to farmers who, for the first time, would be paid to preserve their forests rather than destroy them. Unfortunately, such plans are seen by many people as morally unattractive. “The whole issue is tied up with the misconceived notion of ‘carbon colonialism,’ ” Niles told me. “Some activists do not want the Third World to have to alter their behavior, because the problem was largely caused by us in the West.”

Environmental organizations like Carbon Trade Watch say that reducing our carbon footprint will require restructuring our lives, and that before we in the West start urging the developing world to do that we ought to make some sacrifices; anything else would be the modern equivalent of the medieval practice of buying indulgences as a way of expiating one’s sins. “You have to realize that, in the end, people are trying to buy their way out of bad behavior,” Tony Juniper, the director of Friends of the Earth, told me. “Are we really a society that wants to pay rich people not to fly on private jets or countries not to cut down their trees? Is that what, ultimately, is morally right and equitable?”

Sandor dismisses the question. “Frankly, this debate just makes me want to scream,” he told me. “The clock is moving. They are slashing and burning and cutting the forests of the world. It may be a quarter of global warming and we can get the rate to two per cent simply by inventing a preservation credit and making that forest have value in other ways. Who loses when we do that?

“People tell me, well, these are bad guys, and corporate guys who just want to buy the right to pollute are bad, too, and we should not be giving them incentives to stop. But we need to address the problems that exist, not drown in fear or lose ourselves in morality. Behavior changes when you offer incentives. If you want to punish people for being bad corporate citizens, you should go to your local church or synagogue and tell God to punish them. Because that is not our problem. Our problem is global warming, and my job is to reduce greenhouse gases at the lowest possible cost. I say solve the problem and deal with the bad guys somewhere else.”

The Tesco corporate headquarters are spread across two low-slung, featureless buildings in an unusually dismal part of Hertfordshire, about half an hour north of London. Having inspired many of the discussions about the meaning of our carbon footprint, the company has been criticized by those who question the emphasis on food. As Adrian Williams, the Cranfield agricultural researcher, put it, the company has been “a little bit shocked” by the discovery that its original goal, to label everything, was naïve.

The process has indeed been arduous. Tesco has undertaken a vast—and at times lonely—attempt to think about global warming in an entirely new way, and the company shows little sign of pulling back. “We are spending more than a hundred million pounds a year trying to increase our energy efficiency and reduce CO2 emissions,” Katherine Symonds told me. A charismatic woman with an abiding belief that global warming can be addressed rationally, Symonds is the corporation’s climate-change manager. “We are trying to find a way to help consumers make choices they really want to make—choices that mean something to them. This is not all about food. We just happen to be in the food business.

“One of our real responsibilities is to say to our customers, ‘The most important thing you can do to effect climate change is insulate your house properly,’ ” she went on. “ ‘Next would be to get double-glazed windows,’ ” which prevent heat from escaping in the winter. “Third, everyone should get a new boiler.’ We are trying to put this into context, not to say, ‘Buy English potatoes.’ ” Consumers are unlikely to stop shopping. Economies won’t stand still, either; those of China and India are expanding so speedily that people often ask whether sacrifices anywhere else can even matter.

“We have to be careful not to rush from denial to despair,” John Elkington told me, when I visited him not long ago at his offices at SustainAbility, the London-based environmental consulting firm he helped found more than two decades ago. He believes there is a danger that people will feel engulfed by the challenge, and ultimately helpless to address it.

“We are in an era of creative destruction,” he said. A thin, easygoing man with the look of an Oxford don, Elkington has long been one of the most articulate of those who seek to marry economic prosperity with environmental protection. “What happens when you go into one of these periods is that before you get to the point of reconstruction things have to fall apart. Detroit will fall apart. I think Ford”—a company that Elkington has advised for years—“will fall apart. They have just made too many bets on the wrong things. A bunch of the institutions that we rely on currently will, to some degree, decompose. I believe that much of what we count as democratic politics today will fall apart, because we are simply not going to be able to deal with the scale of change that we are about to face. It will profoundly disable much of the current political class.”

He sat back and smiled softly. He didn’t look worried. “I wrote my first report on climate change in 1978, for Herman Kahn, at the Hudson Institute,” he explained. “He did not at all like what I was saying, and he told me, ‘The trouble with you environmentalists is that you see a problem coming and you slam your foot on the brakes and try and steer away from the chasm. The problem is that it often doesn’t work. Maybe the thing to do is jam your foot on the pedal and see if you can just jump across.’ At the time, I thought he was crazy, but as I get older I realize what he was talking about. The whole green movement in technology is in that space. It is an attempt to jump across the chasm.” ♦